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Ice Cream Face Storytime

Storytime & Art Workshops (ages 3–11) * Each workshop includes a story and an art activity that ties into the exhibitions on view, the story of the month, artists in our collection, or the season! 11-11:15 AM Ice Cream Face by Heidi Woodward Sheffeld Register Here Pre-registration is required due to limited spots. Support provided by American Savings Foundation

when

August 10, 2024 @ 11:00 am - 11:15 am

where

144 W Main St
Waterbury, CT United States

about

Storytime & Art Workshops (ages 3–11) *
Each workshop includes a story and an art activity that ties into the exhibitions on view, the story of the month, artists in our collection, or the season!
11-11:15 AM Ice Cream Face by Heidi Woodward Sheffeld
Register Here
Pre-registration is required due to limited spots.
Support provided by American Savings Foundation

join us:

Open Arts Studio

Drop into the Arts Studio for a facilitated series designed by artists, curators, and educators that invites families to play, create, and experiment with sensory-rich materials and different modes of artmaking. For ages 4–11 with adult caregivers.

Grace Farms

Impressionist Gourmet: A Conversation with Allison Deutsch

Impressionism at Hill-Stead Sponsored by Northwest Community Bank Foundation REGISTER HERE Please join us on Thursday, April 9 at 6PM for a public conversation with Dr. Allison Deutsch about Impressionism and the culture of food.  Deutsch currently teaches at both Oxford University and Birkbeck, University of London and she is a graduate of Miss Porter’s School. The event will begin with a short presentation by the author about her book, Consuming Painting: Food and the Feminine in Impressionist Paris, followed…

Hill-Stead Museum

Impressionist Gourmet: A Conversation with Allison Deutsch

Impressionism at Hill-Stead Sponsored by Northwest Community Bank Foundation REGISTER HERE Please join us on Thursday, April 9 at 6PM for a public conversation with Dr. Allison Deutsch about Impressionism and the culture of food.  Deutsch currently teaches at both Oxford University and Birkbeck, University of London and she is a graduate of Miss Porter’s School. The event will begin with a short presentation by the author about her book, Consuming Painting: Food and the Feminine in Impressionist Paris, followed…

Hill-Stead Museum

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